After today's 2.5 hr ride (Foothill to Arastradero Loop - 40 miles) I didn't feel like doing much. We had Subway sandwiches for lunch and I had a little nap. The rest of the day was spent getting ready for the arrival of Les' parents from the UK. The house is in order and I feel good about it:)
I did have a hankering for meat and shrimp for dinner though, so that's what I did. I made beef rolls with Enoki mushrooms and clover sprouts, shrimp, and steamed gyoza. Served it with a dipping sauce that is indescribable...sorry:P
Yum. Les didn't like touching the "bits" on the shrimps, but I find that shrimp keeps from drying out when you leave the shell and "bits" on.
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