Tonight's dinner was supposed to be easy, but the baked potatoes turned out to be all spaz-like. It took over an hour in the oven to bake them. I've never had that happen before. My potatoes usually turn out perfectly soft when I bake them in the oven....I've had a suspicion that the oven is dying a slow death.
Anyway, doesn't this sausage look like a chromosome? The X variety...girl power!! The spinach was tossed with some Korean bbq sauce, sweet and spicy.
3 comments:
What kind of sausage?
Aidell's chicken and artichoke:)
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