It's been a while since we had some pork going on in this house, it's just not right...so I fixed that! I made a marinade of soy sauce, oj, shallot, honey, and ginger. It was really good. I messed up the pork though because of my bright idea to roast it in the oven with the fingerlings. It dried out...I totally knew better than that....there's not enough fat on it for roasting.
Les loves these potatoes as do I, I'm so glad Sheri brought them into our lives:) Served with asparagus (makes your pee smell sooooo bad, but it's yummy!)